Beef sauce comes from traditional manual technology. After frying and cooking in large pot, stir frying, oil frying and stuffing with seasoning, the unique beef flavor is combined with salt, sugar, vinegar, pepper, curry, Douchi, peanut butter, chili sauce and a small amount of onion, ginger and garlic.
The finished beef sauce not only has the basic taste of hemp, spicy, Cheng, fresh, sour and fragrant, but also There are bean fragrance and peanut fragrance to set off the fragrance, which makes people have endless aftertaste. The production process is different, but the only thing we have to have is stir fry.
The finished beef sauce not only has the basic taste of hemp, spicy, Cheng, fresh, sour and fragrant, but also There are bean fragrance and peanut fragrance to set off the fragrance, which makes people have endless aftertaste. The production process is different, but the only thing we have to have is stir fry.
So is there a kind of stir fry pot for beef sauce to meet the needs of everyone in the production of beef sauce? Smart Longze people have long invented a solid and durable high-efficiency beef sauce stir frying machine to simulate the artificial process. The application of 360 degree bottom scraping and stirring technology perfectly solves the thorough and even stir frying process in the stir frying process, which greatly exceeds the effect of the artificial spatula to turn the stuffing and saves time and improves the production efficiency. Originally, it was tedious to stir one person at a time Process, now only need to hand over to the machine.
The temperature of the stir frying pan for beef sauce is automatically kept constant throughout the whole process. The electromagnetic heating is green and pollution-free. The special inclined drive is adopted for the mixing mode. The planetary stirrer is fully contacted with the pan body, so that there is no dead angle of mixing in the pan. Sealed transmission ensures that there is no water and oil smoke, so that the transmission decoration and pot body are clean and sanitary. Adopt the power of frequency conversion and speed regulation to make the operation more stable. Out of the pot function adopts hydraulic bar hydraulic lifting out of the pot, one key out of the pot, no disassembly mixer, saving labor, reducing labor intensity, is a good performance beef sauce processing equipment.
The equipment has obtained a number of patent technologies, brand registration of the Longze machinery, easy to clean and save energy, easy to use, reduce labor, improve production efficiency,.
The company also has chili sauce frying pan, which can stir fry chili sauce, mushroom sauce, strawberry sauce, tomato sauce and other sauces at the same time. It is widely used and can be used for condiment processing.
For more products, please click:https://www.candyfiremixer.com/cookingmixermachine/
For more products, please click:https://www.candyfiremixer.com/cookingmixermachine/
Contact Us:
Shandong Longze Machinery Co.,Ltd
Tel:+86 17560687501
Whatsapp/Wechat: +86 17560687501
Company website: https://www.candyfiremixer.com/
E-mail: longzemachinery2@gmail.com
Address: Zhucheng Economic Development Zone, Shandong Province, the first five lines west
Contact:Ms. Gussie
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