How to use vacuum cooking jacketed kettle? How to maintain it?
Use method of vacuum cooking jacketed kettle:
1. The pneumatic vacuum mezzanine boiler shall be installed in a construction environment with good ventilation environment when the device is installed. The ground is even, the operation area is vast, the installation equipment is stable, and the bolt joints of the members shall not be loose.
2 the bolt joints at both ends of the support frame shall be coagulated. When the boiler body is tilted, the inlet and outlet pipes of the two groups of the boiler body shall not move with the boiler body.
3 after pneumatic access, if the air leaks out of the passage, it is necessary to close the valve and stop the pneumatic passage.
4. The pneumatic vacuum cooking jacketed kettle is provided with an underground ditch or position with water flowing downwind, which is convenient for the development of the pot when water is needed or the pot body is not developed.
5 adjust the pneumatic load before use, and make sure that the pneumatic equipment around and the dynamic pressure during construction are applicable to the requirements
Instructions for use of cooking jacketed kettle
1. Remove the heater and put on the gas ignition cover.
2. Open the pressure reducing valve and air inlet interface.
3. Open the air valve anticlockwise and light the open fire. (for the stove equipped with kindling, please light the kindling first.).
4. At the same time, adjust the air valve and air valve switch until the required flame. ?
5. Stop working, close angle valve and air valve.
Maintenance of vacuum cooking jacketed kettle
1. In case of steam leakage at the inlet and outlet pipe joints, if the problem is not solved by tightening the nuts, the filler shall be added or replaced.
2. The pressure gauge and safety valve shall be inspected regularly, and if there is any fault, they shall be replaced and repaired in time.
3. After the gearbox is used for 50 hours, it shall be disassembled to drain the lubricating oil. After 150 hours of use, the oil shall be changed for the second time. In the future, according to the specific situation, the oil shall be changed every 1000 hours.
4. If the antirust oil peels off, it should be painted in time, and the paint of the outer pot should be painted. It is recommended to use x55-3 ethylene water-resistant paint.
5. After the vacuum cooking jacketed kettle has been used for 5 years, it is recommended to carry out safety hydrostatic test, and the interval time of hydrostatic test in the future shall be carried out according to the requirements of local technical departments.
The pressure P water of hydrostatic test is determined according to the following conditions:
When the rated working air pressure P value is less than 0.6MPa, P water = 0.15Mpa;
When the rated working air pressure P value = 0.6-0.8mpa,
P water = P amount + 0.3MPa
6. The outer shell of vacuum mezzanine boiler is made of 4.0-5.5mm thick steel plate with steel grade A3. When the outer shell of vacuum mezzanine boiler is corroded and thinned to less than 2mm for many years, it shall be stopped.
7. For the welding of stainless steel of vacuum cooking jacketed kettle and the welding of other stainless steel joints, stainless steel electrodes o 102, O 107, O 132 and O 137 should be used instead of other brands.
Gas heating cooking jacketed kettle equipment maintenance?
1. Check the air inlet pipeline and equipment pipeline frequently, and no air leakage is allowed.
2. After working for a period of time, please clean and lubricate the worm gear and worm of the transmission mechanism to extend the service life of the equipment.
3. When the exhaust hood of gas heating cooking jacketed kettle, it will produce high temperature. Do not touch it with body parts!
4. In case of steam leakage at the inlet and outlet pipe joints, if the problem is not solved by tightening the nuts, the packing shall be added or replaced.
5. The pressure gauge and safety valve shall be inspected regularly, and if there is any fault, they shall be replaced and repaired in time.
6. After working for a period of time, please clean and lubricate the worm gear and worm of the transmission mechanism to extend the service life of the equipment.
Use method of vacuum cooking jacketed kettle:
1. The pneumatic vacuum mezzanine boiler shall be installed in a construction environment with good ventilation environment when the device is installed. The ground is even, the operation area is vast, the installation equipment is stable, and the bolt joints of the members shall not be loose.
2 the bolt joints at both ends of the support frame shall be coagulated. When the boiler body is tilted, the inlet and outlet pipes of the two groups of the boiler body shall not move with the boiler body.
3 after pneumatic access, if the air leaks out of the passage, it is necessary to close the valve and stop the pneumatic passage.
4. The pneumatic vacuum cooking jacketed kettle is provided with an underground ditch or position with water flowing downwind, which is convenient for the development of the pot when water is needed or the pot body is not developed.
5 adjust the pneumatic load before use, and make sure that the pneumatic equipment around and the dynamic pressure during construction are applicable to the requirements
Instructions for use of cooking jacketed kettle
1. Remove the heater and put on the gas ignition cover.
2. Open the pressure reducing valve and air inlet interface.
3. Open the air valve anticlockwise and light the open fire. (for the stove equipped with kindling, please light the kindling first.).
4. At the same time, adjust the air valve and air valve switch until the required flame. ?
5. Stop working, close angle valve and air valve.
Maintenance of vacuum cooking jacketed kettle
1. In case of steam leakage at the inlet and outlet pipe joints, if the problem is not solved by tightening the nuts, the filler shall be added or replaced.
2. The pressure gauge and safety valve shall be inspected regularly, and if there is any fault, they shall be replaced and repaired in time.
3. After the gearbox is used for 50 hours, it shall be disassembled to drain the lubricating oil. After 150 hours of use, the oil shall be changed for the second time. In the future, according to the specific situation, the oil shall be changed every 1000 hours.
4. If the antirust oil peels off, it should be painted in time, and the paint of the outer pot should be painted. It is recommended to use x55-3 ethylene water-resistant paint.
5. After the vacuum cooking jacketed kettle has been used for 5 years, it is recommended to carry out safety hydrostatic test, and the interval time of hydrostatic test in the future shall be carried out according to the requirements of local technical departments.
The pressure P water of hydrostatic test is determined according to the following conditions:
When the rated working air pressure P value is less than 0.6MPa, P water = 0.15Mpa;
When the rated working air pressure P value = 0.6-0.8mpa,
P water = P amount + 0.3MPa
6. The outer shell of vacuum mezzanine boiler is made of 4.0-5.5mm thick steel plate with steel grade A3. When the outer shell of vacuum mezzanine boiler is corroded and thinned to less than 2mm for many years, it shall be stopped.
7. For the welding of stainless steel of vacuum cooking jacketed kettle and the welding of other stainless steel joints, stainless steel electrodes o 102, O 107, O 132 and O 137 should be used instead of other brands.
Gas heating cooking jacketed kettle equipment maintenance?
1. Check the air inlet pipeline and equipment pipeline frequently, and no air leakage is allowed.
2. After working for a period of time, please clean and lubricate the worm gear and worm of the transmission mechanism to extend the service life of the equipment.
3. When the exhaust hood of gas heating cooking jacketed kettle, it will produce high temperature. Do not touch it with body parts!
4. In case of steam leakage at the inlet and outlet pipe joints, if the problem is not solved by tightening the nuts, the packing shall be added or replaced.
5. The pressure gauge and safety valve shall be inspected regularly, and if there is any fault, they shall be replaced and repaired in time.
6. After working for a period of time, please clean and lubricate the worm gear and worm of the transmission mechanism to extend the service life of the equipment.
For Jacketed Kettle more products,please click:https://www.candyfiremixer.com/product/JacketedKettle/
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Shandong Longze Machinery Co.,Ltd
Company Phone: +86-536-6503337
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E-mail: longzemachinery2@gmail.com
Address: Zhucheng Economic Development Zone, Shandong Province, the first five lines west
Tel:+86 13153609533
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