How the food factory chooses the food machinery manufacturer is the key
The current food machinery industry market is a red sea. Even Zhucheng City, Shandong Province, where the food machinery and equipment industry clusters are located, is a mixed bag. There are more than 1,000 food machinery manufacturers located in the suburbs of Zhucheng City, and most of them rely on procurement. Many companies that assemble components simply find it troublesome to assemble them. They simply start as a leather bag company, and are also known as food machinery manufacturers.
The problems we should pay attention to when using the thermal oil cooking jacketed kettle
1. Check the amount of heat transfer oil added before starting the machine. The amount of oil added is 5 cm below the oil filler. Stainless steel wok
2. During normal use, the two oil inlets on the upper edge of the pot body can not be blocked after the oil is filled, and use it with open heating
3. Check whether the fixing bolts of the rocking handle are firm, and avoid friction between the heating tube wires and the pot body when shaking.
4. Operators should not operate with water, and stop the operation when there is oil leakage from the outside.
5. The temperature should be strictly controlled during operation, under normal circumstances, it should be controlled below 200 degrees.
6. The food machinery equipment is a tiltable cooking jacketed kettle. Before each shift, all transmission parts should be inspected and lubricating oil should be added to avoid dry grinding and damage to the equipment.
7. Check whether the electrical wiring is intact, whether the connection is safe and firm, whether the fuse is matched, and everything is intact before turning on the electric heating.
8. Before discharging, the heat transfer oil inlet and outlet should be blocked before discharging.
9. Every time the oil is changed, the electric heating tube should be removed first, cleaned with alkaline water before refueling.
10. The heat transfer oil should be changed every 20 pots used, the cooking jacketed kettle, and the steaming pot should be drained every month after use. The stainless steel wok should be filled with 40℃, 2% lye and soaked for 2 hours. , And then wash with hot water.
11. Overhaul after every 4 months, including: replacing the electric heating tube, various gaskets and electric heating tube wiring, checking the thermometer, etc.
12. This electric heating cooking jacketed kettle is a high-energy-consuming electric equipment. During actual use, it is necessary to ensure safe operation and management, implement strictly according to regulations, and make daily operation records to better maintain the equipment.
The planetary mixing pot is mainly composed of a pot body, a frame body, a stirring system, a heating system, a speed regulating transmission device, a stirring shaft, and a pot body turning system. The planetary mixing cooking jacketed kettle is divided into manual, automatic and fully automatic. From the heating form, it is divided into: steam type, gas type, gas heat transfer oil, electric heating heat transfer oil and electromagnetic heating method.
As the planetary mixing cooking jacketed kettle is more and more widely used in the field of food processing, manufacturers have strengthened the R&D technology and production quality of food machinery and equipment, and strive to gain more customers' trust and support through sincere service. After several years of hard work, the current manufacturer's experience and technology in the planetary stirring cooking jacketed kettle have been very mature. With the increase of customers buying food machinery and equipment, and the increase in promotion, our food machinery and equipment have been distributed in more than 400 counties and cities in nearly 30 provinces and cities across the country. From the feedback of usage , Have achieved the expected processing effect. While our food machinery manufacturers are gratified, they are also continuing their efforts to allow more customers to use our high-quality food machinery and equipment and embark on the road to wealth.
For cooking mixer machine more products,please click:https://www.candyfiremixer.com/cookingmixermachine/saucecookingmachine/
The current food machinery industry market is a red sea. Even Zhucheng City, Shandong Province, where the food machinery and equipment industry clusters are located, is a mixed bag. There are more than 1,000 food machinery manufacturers located in the suburbs of Zhucheng City, and most of them rely on procurement. Many companies that assemble components simply find it troublesome to assemble them. They simply start as a leather bag company, and are also known as food machinery manufacturers.
The problems we should pay attention to when using the thermal oil cooking jacketed kettle
1. Check the amount of heat transfer oil added before starting the machine. The amount of oil added is 5 cm below the oil filler. Stainless steel wok
2. During normal use, the two oil inlets on the upper edge of the pot body can not be blocked after the oil is filled, and use it with open heating
3. Check whether the fixing bolts of the rocking handle are firm, and avoid friction between the heating tube wires and the pot body when shaking.
4. Operators should not operate with water, and stop the operation when there is oil leakage from the outside.
5. The temperature should be strictly controlled during operation, under normal circumstances, it should be controlled below 200 degrees.
6. The food machinery equipment is a tiltable cooking jacketed kettle. Before each shift, all transmission parts should be inspected and lubricating oil should be added to avoid dry grinding and damage to the equipment.
7. Check whether the electrical wiring is intact, whether the connection is safe and firm, whether the fuse is matched, and everything is intact before turning on the electric heating.
8. Before discharging, the heat transfer oil inlet and outlet should be blocked before discharging.
9. Every time the oil is changed, the electric heating tube should be removed first, cleaned with alkaline water before refueling.
10. The heat transfer oil should be changed every 20 pots used, the cooking jacketed kettle, and the steaming pot should be drained every month after use. The stainless steel wok should be filled with 40℃, 2% lye and soaked for 2 hours. , And then wash with hot water.
11. Overhaul after every 4 months, including: replacing the electric heating tube, various gaskets and electric heating tube wiring, checking the thermometer, etc.
12. This electric heating cooking jacketed kettle is a high-energy-consuming electric equipment. During actual use, it is necessary to ensure safe operation and management, implement strictly according to regulations, and make daily operation records to better maintain the equipment.
The planetary mixing pot is mainly composed of a pot body, a frame body, a stirring system, a heating system, a speed regulating transmission device, a stirring shaft, and a pot body turning system. The planetary mixing cooking jacketed kettle is divided into manual, automatic and fully automatic. From the heating form, it is divided into: steam type, gas type, gas heat transfer oil, electric heating heat transfer oil and electromagnetic heating method.
As the planetary mixing cooking jacketed kettle is more and more widely used in the field of food processing, manufacturers have strengthened the R&D technology and production quality of food machinery and equipment, and strive to gain more customers' trust and support through sincere service. After several years of hard work, the current manufacturer's experience and technology in the planetary stirring cooking jacketed kettle have been very mature. With the increase of customers buying food machinery and equipment, and the increase in promotion, our food machinery and equipment have been distributed in more than 400 counties and cities in nearly 30 provinces and cities across the country. From the feedback of usage , Have achieved the expected processing effect. While our food machinery manufacturers are gratified, they are also continuing their efforts to allow more customers to use our high-quality food machinery and equipment and embark on the road to wealth.
For cooking mixer machine more products,please click:https://www.candyfiremixer.com/cookingmixermachine/saucecookingmachine/
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