Fully automatic sauce cooking mixer machine makes the ingredients evenly mixed
Industrial sauce cooking machine is mainly used for frying various materials such as hot pot bottom material, instant noodle sauce, chili sauce, moon cake filling and so on.
The way of discharging: the whole pot is discharged manually through worm wheel and worm, safe, stable and reliable.
The sauce cooking mixer machine can be heated by electricity, gas, steam, electromagnetic and other methods.
Absorbing and drawing on international advanced technology, combined with expert suggestions from many food manufacturers, a new type of two-way stir bottom stirring cooking machine is independently developed. The stirring part of the industrial sauce cooking mixer machine adopts a disposable stainless steel wok to ensure the inside of the pot. The pot is flat and smooth, using steam, liquefied gas, natural gas and other heating methods. The side of the pot is spring-type, and the bottom of the pot is self-weight, so that the pot body and the stirring blade are in close contact, so that the material is stirred evenly, and the pot is non-stick. The perfect combination of speed reducer and turbine, worm and reducer.
Sauce cooking machine equipment use:
sauce cooking mixer machines are mainly used in food processing and brewing, wine making, pharmaceuticals and daily chemical industries such as candy, cakes, beverages, fruit juices, jams, preserves, dairy and canned foods.
It is used for material melting, disinfection, heating, blanching, pre-cooking, preparation, cooking, steaming and concentration.
sauce cooking mixer machine is also suitable for large hotels, restaurants, hotels, guest houses, restaurants, industrial and mining enterprises, government agencies and military units, college canteens for cooking porridge, soup, dumplings, cooking and stew.
Automatic sauce cooking machine automatic discharging system, using circuit control, more convenient to use. The body of the sauce cooking mixer machine can be tilted 90 degrees, without dead corners, easy to clean, reduce labor, and improve production efficiency.
Principle of sauce cooking mixer machine:
Heating method, steam heating or electric heating. The temperature rises quickly and the temperature is high. The surface of the sauce cooking mixer machine can reach more than 200 degrees, so that the material is evenly fryed through the turning plate.
Stirring method: the stirrer speed is adjusted by frequency conversion, and the stepless speed regulation is realized within 0-26rpm. The scraper is unique with a revolution plus rotation method. The automatic sauce cooking mixer machine stirrer and scraper have a unique structure design, and the material is stirred and mixed more evenly. , The bottom scraping is more thorough, and it is not easy to cause the pot phenomenon.
Features of sauce cooking mixer machine equipment:
This series of sauce cooking machine equipment adopts a hemispherical stainless steel pot body formed by one-step stamping. This product uses liquefied gas (natural gas) as the heat source. It has the advantages of large heating area, high thermal efficiency, fast heating of materials, uniform heating, and easy control of heating temperature.
The food processing machinery produced by Longze Machinery is made of 0Cr18Ni9 stainless steel and polished, which meets the requirements of the "Food Sanitation Law of the People's Republic of China". Longze brand food machinery equipment have beautiful appearance, reasonable design, compact structure, Convenient installation, simple operation and easy maintenance.
The sauce cooking mixer machine is safe, simple, practical, beautiful, easy to install, easy to operate, safe and reliable. The temperature rises quickly, the temperature is high, and the pot noodles can be counted, so that the material can be thoroughly fried through Maillard reaction. Full combustion, high thermal efficiency, even heating of the pot body, 40% energy saving compared with similar products.
Stirring method of sauce in wok:
The mixing system of the industrial sauce cooking mixer machine adopts a combination of rotation and revolution, and its transmission ratio is an integer transmission ratio to ensure that there are no blind spots in the wok. Use advanced transmission and sealing structure to make the transmission part and the pot clean and hygienic.
The automatic/hydraulic type of this series of food processing machinery equipment uses hydraulic thrust to turn the stirring arm, without disassembly and assembly of the stirrer, and then uses hydraulic thrust to tilt the pot body, which is easy to enter and exit the raw materials and save manpower.
The use of a stepless frequency converter can evenly mix high-viscosity products to increase the heat. The sauce cooking mixer machine has the characteristics of easy operation, high working efficiency, low energy consumption, long service life, compact structure, and convenient maintenance. It is of excellent performance. Food processing equipment.
For cooking mixer machine more products,please click:https://www.candyfiremixer.com/cookingmixermachine/
Industrial sauce cooking machine is mainly used for frying various materials such as hot pot bottom material, instant noodle sauce, chili sauce, moon cake filling and so on.
The way of discharging: the whole pot is discharged manually through worm wheel and worm, safe, stable and reliable.
The sauce cooking mixer machine can be heated by electricity, gas, steam, electromagnetic and other methods.
Absorbing and drawing on international advanced technology, combined with expert suggestions from many food manufacturers, a new type of two-way stir bottom stirring cooking machine is independently developed. The stirring part of the industrial sauce cooking mixer machine adopts a disposable stainless steel wok to ensure the inside of the pot. The pot is flat and smooth, using steam, liquefied gas, natural gas and other heating methods. The side of the pot is spring-type, and the bottom of the pot is self-weight, so that the pot body and the stirring blade are in close contact, so that the material is stirred evenly, and the pot is non-stick. The perfect combination of speed reducer and turbine, worm and reducer.
Sauce cooking machine equipment use:
sauce cooking mixer machines are mainly used in food processing and brewing, wine making, pharmaceuticals and daily chemical industries such as candy, cakes, beverages, fruit juices, jams, preserves, dairy and canned foods.
It is used for material melting, disinfection, heating, blanching, pre-cooking, preparation, cooking, steaming and concentration.
sauce cooking mixer machine is also suitable for large hotels, restaurants, hotels, guest houses, restaurants, industrial and mining enterprises, government agencies and military units, college canteens for cooking porridge, soup, dumplings, cooking and stew.
Automatic sauce cooking machine automatic discharging system, using circuit control, more convenient to use. The body of the sauce cooking mixer machine can be tilted 90 degrees, without dead corners, easy to clean, reduce labor, and improve production efficiency.
Principle of sauce cooking mixer machine:
Heating method, steam heating or electric heating. The temperature rises quickly and the temperature is high. The surface of the sauce cooking mixer machine can reach more than 200 degrees, so that the material is evenly fryed through the turning plate.
Stirring method: the stirrer speed is adjusted by frequency conversion, and the stepless speed regulation is realized within 0-26rpm. The scraper is unique with a revolution plus rotation method. The automatic sauce cooking mixer machine stirrer and scraper have a unique structure design, and the material is stirred and mixed more evenly. , The bottom scraping is more thorough, and it is not easy to cause the pot phenomenon.
Features of sauce cooking mixer machine equipment:
This series of sauce cooking machine equipment adopts a hemispherical stainless steel pot body formed by one-step stamping. This product uses liquefied gas (natural gas) as the heat source. It has the advantages of large heating area, high thermal efficiency, fast heating of materials, uniform heating, and easy control of heating temperature.
The food processing machinery produced by Longze Machinery is made of 0Cr18Ni9 stainless steel and polished, which meets the requirements of the "Food Sanitation Law of the People's Republic of China". Longze brand food machinery equipment have beautiful appearance, reasonable design, compact structure, Convenient installation, simple operation and easy maintenance.
The sauce cooking mixer machine is safe, simple, practical, beautiful, easy to install, easy to operate, safe and reliable. The temperature rises quickly, the temperature is high, and the pot noodles can be counted, so that the material can be thoroughly fried through Maillard reaction. Full combustion, high thermal efficiency, even heating of the pot body, 40% energy saving compared with similar products.
Stirring method of sauce in wok:
The mixing system of the industrial sauce cooking mixer machine adopts a combination of rotation and revolution, and its transmission ratio is an integer transmission ratio to ensure that there are no blind spots in the wok. Use advanced transmission and sealing structure to make the transmission part and the pot clean and hygienic.
The automatic/hydraulic type of this series of food processing machinery equipment uses hydraulic thrust to turn the stirring arm, without disassembly and assembly of the stirrer, and then uses hydraulic thrust to tilt the pot body, which is easy to enter and exit the raw materials and save manpower.
The use of a stepless frequency converter can evenly mix high-viscosity products to increase the heat. The sauce cooking mixer machine has the characteristics of easy operation, high working efficiency, low energy consumption, long service life, compact structure, and convenient maintenance. It is of excellent performance. Food processing equipment.
For cooking mixer machine more products,please click:https://www.candyfiremixer.com/cookingmixermachine/
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