Commercial Fast Food Cooking Machine_Commercial Large Cooking Machine Equipment
The commercial fast food cooking machine produced by Longze Machinery is a tiltable lower stirring wok, which solves the problem of difficult discharge and difficult cleaning of upper stirring, and is in a leading position in the domestic industry.
The bottom and top of the commercial cooking machine equipment are divided into three-layer structure, with heat preservation, circulating oil circuit, fast heating, and energy saving. Thereby increasing the output.
The bottom scraping mixing system completely solves the problem of not destroying the nutritional content of high-viscosity materials and reaches the green environmental protection standard. It is an ideal choice for food filling companies.
Introduction of Commercial Cooking Machine:
Non-stick pan, the power adopts the perfect combination of Japanese inorganic speed governor, turbine, worm, and reducer. The transmission part has an integer transmission ratio of revolution and rotation. The commercial fast food cooking machine makes the stirring in the wok without dead corners, and uses advanced transmission and sealing. Enough to make the transmission part and the pot clean and hygienic. The hot pot bottom material planetary stirring wok adopts hydraulic turning arm, turning the pot and discharging, saving labor, time, labor, and excellent performance of food, chemical and pharmaceutical processing equipment.
Features of commercial cooking machine equipment:
This commercial fast food cooking machine features multiple mixing heads, no manual frying, tiltable pot body, hydraulic control, automatic unloading, and very convenient. Adopting concentrated exhaust gas on the back, comfortable and safe operation, the stirring head rotates and revolves in the pot, can enhance the unique frying time, gas combustion heating / electromagnetic heating heating, Longze brand commercial cooking machine is suitable for frying (or baking) Vegetables, fish meat, condiments, medicinal materials, etc. are often used in catering, baking, food processing and other industries.
The automatic discharging system adopts circuit control, which is more convenient to use. The pot body can be tilted at any angle, reducing labor and improving production efficiency.
Product features of commercial cooking machine:
1. Stir/mix evenly;
2. Gas combustion is convenient for heating, and it is not limited by factory voltage;
3. Electromagnetic heating is energy-saving and environmentally friendly, saving 20%-30% of electricity compared with ordinary electric heating, heating up quickly, and temperature is controllable;
4. The inner and outer pots of the commercial cooking machine are all made of stainless steel, beautiful in appearance, compact in structure and easy to clean.
5. Automatic multi-head stirring and frying (the stirring head can rotate and revolve);
6. Easy to operate (the pot body can be tilted, and the material is poured hydraulically);
7. Safe and comfortable operation (centralized waste discharge on the back);
8. Good frying time;
The pot body of the large-scale cooking machine equipment is a hemispherical stainless steel pot body formed by one-step stamping. It uses steam, liquefied gas, natural gas, electromagnetic and other heating methods. The stirring method adopts a special inclined transmission. The planetary agitator and the pot body are fully used. Contact, realize the non-integer transmission ratio of transmission revolution and rotation, so that there is no dead corner of stirring in the pot. Use advanced transmission and sealing structure to make the transmission part and the pot clean and hygienic.
Using frequency conversion speed control power, the operation is more stable. In addition, the commercial large-scale cooking machine equipment adopts hydraulic lifting, turning the pot and transporting materials, without disassembly and assembly of the stirrer, saving manpower and reducing labor intensity. It is a food processing equipment with excellent performance.
Contact Us:
The commercial fast food cooking machine produced by Longze Machinery is a tiltable lower stirring wok, which solves the problem of difficult discharge and difficult cleaning of upper stirring, and is in a leading position in the domestic industry.
The bottom and top of the commercial cooking machine equipment are divided into three-layer structure, with heat preservation, circulating oil circuit, fast heating, and energy saving. Thereby increasing the output.
The bottom scraping mixing system completely solves the problem of not destroying the nutritional content of high-viscosity materials and reaches the green environmental protection standard. It is an ideal choice for food filling companies.
Introduction of Commercial Cooking Machine:
Non-stick pan, the power adopts the perfect combination of Japanese inorganic speed governor, turbine, worm, and reducer. The transmission part has an integer transmission ratio of revolution and rotation. The commercial fast food cooking machine makes the stirring in the wok without dead corners, and uses advanced transmission and sealing. Enough to make the transmission part and the pot clean and hygienic. The hot pot bottom material planetary stirring wok adopts hydraulic turning arm, turning the pot and discharging, saving labor, time, labor, and excellent performance of food, chemical and pharmaceutical processing equipment.
Features of commercial cooking machine equipment:
This commercial fast food cooking machine features multiple mixing heads, no manual frying, tiltable pot body, hydraulic control, automatic unloading, and very convenient. Adopting concentrated exhaust gas on the back, comfortable and safe operation, the stirring head rotates and revolves in the pot, can enhance the unique frying time, gas combustion heating / electromagnetic heating heating, Longze brand commercial cooking machine is suitable for frying (or baking) Vegetables, fish meat, condiments, medicinal materials, etc. are often used in catering, baking, food processing and other industries.
The automatic discharging system adopts circuit control, which is more convenient to use. The pot body can be tilted at any angle, reducing labor and improving production efficiency.
Product features of commercial cooking machine:
1. Stir/mix evenly;
2. Gas combustion is convenient for heating, and it is not limited by factory voltage;
3. Electromagnetic heating is energy-saving and environmentally friendly, saving 20%-30% of electricity compared with ordinary electric heating, heating up quickly, and temperature is controllable;
4. The inner and outer pots of the commercial cooking machine are all made of stainless steel, beautiful in appearance, compact in structure and easy to clean.
5. Automatic multi-head stirring and frying (the stirring head can rotate and revolve);
6. Easy to operate (the pot body can be tilted, and the material is poured hydraulically);
7. Safe and comfortable operation (centralized waste discharge on the back);
8. Good frying time;
The pot body of the large-scale cooking machine equipment is a hemispherical stainless steel pot body formed by one-step stamping. It uses steam, liquefied gas, natural gas, electromagnetic and other heating methods. The stirring method adopts a special inclined transmission. The planetary agitator and the pot body are fully used. Contact, realize the non-integer transmission ratio of transmission revolution and rotation, so that there is no dead corner of stirring in the pot. Use advanced transmission and sealing structure to make the transmission part and the pot clean and hygienic.
Using frequency conversion speed control power, the operation is more stable. In addition, the commercial large-scale cooking machine equipment adopts hydraulic lifting, turning the pot and transporting materials, without disassembly and assembly of the stirrer, saving manpower and reducing labor intensity. It is a food processing equipment with excellent performance.
Contact Us:
Shandong Longze Machinery Co.,Ltd
Company website:https://www.candyfiremixer.com/
WhatsApp/Wechat:+86 13153609533
Tel:+86 13153609533
Company Phone: +86-536-6503337
E-mail:longzemachinery2@gmail.com
Address:Zhucheng Economic Development Zone, Shandong Province, the first five lines west
Contact:Ms. Rena
Please fill in the form and leave a clear message. We will contact you immediately.