Vacuum horizontal food mixer machine_vacuum sauce stirring cooking mixer machine
Product features of vacuum stirring cooking mixer machine:
The scraping edge (rolling material) of the vacuum stirring cooking mixer machine is stirred without dead corners, and the material is discharged and reset by mechanical transmission. Used for food processing such as bean paste, fruit puree, jam, and high viscosity materials such as traditional Chinese medicine.
Vacuum horizontal food mixer machine is used for pre-cooking and preparation of high-viscosity food materials, trough-shaped cooking mixer machine body, jacket heating (steam), worm gear reducer driving horizontal axis stirring, and the stirring speed and stirring are controlled by frequency converter and stepless speed regulation.
Application scope of vacuum stirring cooking mixer machine
Application in candy: (production of hard boiled sugar under normal pressure) granulated sugar and starch syrup ingredients, melting, boiling, and blending section (with stirring and scraping). It has the characteristics of large heating area, high thermal efficiency, uniform heating, short boiling time of liquid material, and easy control of heating temperature.
Application in pastries: frying process (precise heating temperature, adjustable).
Application in beverages: Sugar can be formed into a sugar system: that is, a sugar system is composed of a water powder compound mill, a jacketed cooking mixer machine, a double filter, and an ultra-high temperature sterilizer. It can also be used for tea extraction and pre-cooking, heating and mixing of other materials.
Application in candied fruit: can be used for pre-cooking (debittering) in candied fruit, sugar boiling process.
Application in canned food: used for pre-cooking and mixing of materials.
Application in sauce products: The vacuum stirring cooking mixer machine is used for the preparation and sterilization of various sauces such as bean paste, sweet noodle sauce, peanut butter, chili sauce, beef sauce, etc.
Ten reasons to choose Longze brand vacuum sauce mixer machine
1. The processing speed is fast and the product taste is more pure. The perfect combination of advanced combustion system and cooking mixer machine body materials shortens the processing time and reduces the loss of effective ingredients in the product, making it more nutritious and more delicious.
2. Safe and reliable. Fully automatic operation ensures the safety of personnel and production.
3. Quality assurance. We always advocate and pursue high-quality customer experience. The appearance can be imitated but the quality cannot be copied.
4. Intimate after-sales. All of our company's factory vacuum horizontal sauce mixer machine equipment can enjoy a one-year warranty and lifetime free maintenance.
5. Fully automatic control system. All operations can be realized through the control panel, and the temperature, speed and time can be precisely controlled according to the requirements of the process formula, and standardized production can be realized, ensuring consistent product quality.
6. Professional customization of products. According to the needs of your product technology, output and operating environment, we provide professional customized vacuum sauce mixer machine equipment to meet your needs.
7. Low operating cost. Advanced circuit design, efficient power matching.
8. Long service life. The materials are all made of high-quality stainless steel, with long service life and no deformation at high temperatures.
9. Original special bead cooking mixer machine body material. Fast heat conduction and high efficiency.
10. Advanced planetary mixing system. It can cover every angle of the pot body of the vacuum sauce mixer machine, mixing more evenly and scraping the bottom more thoroughly
Vacuum negative pressure horizontal mixer machine:
Longze horizontal mixer machine is used for pre-cooking and preparation of high-viscosity food materials, trough-shaped cooking mixer machine body, jacket heating (steam), worm gear reducer driving horizontal axis stirring, and the stirring speed is controlled by frequency converter and stepless speed regulation. The agitator of the horizontal food mixer machine adopts polytetrafluoroethylene slurry, which is used for scraping (rolling materials) and mixing, without dead corners, and mechanical transmission for unloading and resetting. The following is a detailed introduction to the horizontal horizontal axis stirring cooking mixer machine.
Vacuum horizontal stirring cooking mixer machine structure:
1. It is an energy-saving method, which can save energy.
2. The tank body of the vacuum sauce stirring cooking mixer machine is the best design, which is helpful for the effective flow and utilization of heat during heating or cooling.
3. All parts (including the cylinder) of the vacuum horizontal food mixer machine are made of 304 stainless steel and other anti-corrosion materials. The blades can be moved (disassembled) for easy cleaning and replacement. The appropriate stirring speed can be selected through the speed control panel.
4. The vacuum horizontal food mixer machine system uses steam heating, which is easy to control the heat source, clean and hygienic, simple and convenient to maintain, and safe to operate.
5. Equipped with spiral blade feathers and stirring device to make the material circulate and mix thoroughly. At the same time, through the stirring device, the heated material and the unheated material are continuously mixed evenly.
6. Adopting SWC material control system, can supply the most accurate heat required by the material during the whole operation (heating and mixing) (optional), the recovery pipeline design .
Product features of vacuum stirring cooking mixer machine:
The scraping edge (rolling material) of the vacuum stirring cooking mixer machine is stirred without dead corners, and the material is discharged and reset by mechanical transmission. Used for food processing such as bean paste, fruit puree, jam, and high viscosity materials such as traditional Chinese medicine.
Vacuum horizontal food mixer machine is used for pre-cooking and preparation of high-viscosity food materials, trough-shaped cooking mixer machine body, jacket heating (steam), worm gear reducer driving horizontal axis stirring, and the stirring speed and stirring are controlled by frequency converter and stepless speed regulation.
Application scope of vacuum stirring cooking mixer machine
Application in candy: (production of hard boiled sugar under normal pressure) granulated sugar and starch syrup ingredients, melting, boiling, and blending section (with stirring and scraping). It has the characteristics of large heating area, high thermal efficiency, uniform heating, short boiling time of liquid material, and easy control of heating temperature.
Application in pastries: frying process (precise heating temperature, adjustable).
Application in beverages: Sugar can be formed into a sugar system: that is, a sugar system is composed of a water powder compound mill, a jacketed cooking mixer machine, a double filter, and an ultra-high temperature sterilizer. It can also be used for tea extraction and pre-cooking, heating and mixing of other materials.
Application in candied fruit: can be used for pre-cooking (debittering) in candied fruit, sugar boiling process.
Application in canned food: used for pre-cooking and mixing of materials.
Application in sauce products: The vacuum stirring cooking mixer machine is used for the preparation and sterilization of various sauces such as bean paste, sweet noodle sauce, peanut butter, chili sauce, beef sauce, etc.
Ten reasons to choose Longze brand vacuum sauce mixer machine
1. The processing speed is fast and the product taste is more pure. The perfect combination of advanced combustion system and cooking mixer machine body materials shortens the processing time and reduces the loss of effective ingredients in the product, making it more nutritious and more delicious.
2. Safe and reliable. Fully automatic operation ensures the safety of personnel and production.
3. Quality assurance. We always advocate and pursue high-quality customer experience. The appearance can be imitated but the quality cannot be copied.
4. Intimate after-sales. All of our company's factory vacuum horizontal sauce mixer machine equipment can enjoy a one-year warranty and lifetime free maintenance.
5. Fully automatic control system. All operations can be realized through the control panel, and the temperature, speed and time can be precisely controlled according to the requirements of the process formula, and standardized production can be realized, ensuring consistent product quality.
6. Professional customization of products. According to the needs of your product technology, output and operating environment, we provide professional customized vacuum sauce mixer machine equipment to meet your needs.
7. Low operating cost. Advanced circuit design, efficient power matching.
8. Long service life. The materials are all made of high-quality stainless steel, with long service life and no deformation at high temperatures.
9. Original special bead cooking mixer machine body material. Fast heat conduction and high efficiency.
10. Advanced planetary mixing system. It can cover every angle of the pot body of the vacuum sauce mixer machine, mixing more evenly and scraping the bottom more thoroughly
Vacuum negative pressure horizontal mixer machine:
Longze horizontal mixer machine is used for pre-cooking and preparation of high-viscosity food materials, trough-shaped cooking mixer machine body, jacket heating (steam), worm gear reducer driving horizontal axis stirring, and the stirring speed is controlled by frequency converter and stepless speed regulation. The agitator of the horizontal food mixer machine adopts polytetrafluoroethylene slurry, which is used for scraping (rolling materials) and mixing, without dead corners, and mechanical transmission for unloading and resetting. The following is a detailed introduction to the horizontal horizontal axis stirring cooking mixer machine.
Vacuum horizontal stirring cooking mixer machine structure:
1. It is an energy-saving method, which can save energy.
2. The tank body of the vacuum sauce stirring cooking mixer machine is the best design, which is helpful for the effective flow and utilization of heat during heating or cooling.
3. All parts (including the cylinder) of the vacuum horizontal food mixer machine are made of 304 stainless steel and other anti-corrosion materials. The blades can be moved (disassembled) for easy cleaning and replacement. The appropriate stirring speed can be selected through the speed control panel.
4. The vacuum horizontal food mixer machine system uses steam heating, which is easy to control the heat source, clean and hygienic, simple and convenient to maintain, and safe to operate.
5. Equipped with spiral blade feathers and stirring device to make the material circulate and mix thoroughly. At the same time, through the stirring device, the heated material and the unheated material are continuously mixed evenly.
6. Adopting SWC material control system, can supply the most accurate heat required by the material during the whole operation (heating and mixing) (optional), the recovery pipeline design .
Contact Us:
Shandong Longze Machinery Co.,Ltd
Company website:https://www.candyfiremixer.com/
WhatsApp/Wechat:+86 13153609533
Tel:+86 13153609533
Company Phone: +86-536-6503337
E-mail:longzemachinery2@gmail.com
Address:Zhucheng Economic Development Zone, Shandong Province, the first five lines west
Contact:Ms. Rena
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