Sauce stirring wok fully realized a variety of uses for equipment
Sauce stirring wok not only can fry a variety of vegetables, but also fry sauce delicious paste pot, but also stew, etc. A variety of uses for equipment
Sauce stir fry with high temperature, corrosion resistance, strong production capacity, without steam heating and so on. Use electric heating mixing sandwich pot, the temperature can be adjusted according to food needs, the temperature can be set to 260 degrees. Can also adjust the time according to food needs, fully automated production.
Scraping the end of the mixing system at 21 revolutions per minute, complete mixing without dead ends, paste the bottom of the pot, saving a lot of manpower, the device heating area, heat evenly, with insulation system, continuous energy saving festival, very convenient; Can be tilted 90 degrees, convenient discharge, easy to clean. Made from 304 stainless steel in contact with food, it is robust and will not rust, making it a good food processing facility.
Sauce stirring wok Products:
1, suitable for a variety of space, easy to disassemble: handsome in appearance, reasonable design, compact structure, easy installation, simple operation, easy maintenance.
2, the world leader in mixing: mixing method using a special tilt drive, the planetary mixer and the pot full access. Mixing system uses a combination of rotation revolution, the transmission ratio is not integer transmission ratio, to ensure that the pot without any mixing blind spot.
3, clean and sanitary: the use of advanced transmission and sealing structure, the transmission part of the pot and clean, hygienic.
Sauce stirring wok characteristics:
This equipment is the global leader in the way of mixing. The mixing method uses a special tilting drive. The planetary mixer used fully contacts the pot. Mixing system uses a combination of rotation revolution, the transmission ratio is not integer transmission ratio, to ensure that the pot without any mixing blind spot.
Fully automatic production of electric frying pan Wok automatic mixing wok, the liner using a Japanese-owned enterprises in Beihai Yixing Head Factory A cold stamping head, stainless steel 304 material, the thickness can be customized, the liner diameter can be customized, automatic hydraulic rear rollover Pot, automatic hydraulic discharge, mixing motor power can be customized, reducer speed ratio can be customized, frequency control, speed is 0-30 rev / min adjustable, heating electromagnetic using the same supplier to the United States, quality assurance.
Sauce stirring wok Scope of application:
1. At the end of pot, instant noodles seasoning, chili sauce, high viscosity stuffing and other production equipment,
2. Self-tilting and tilting frying pan, stir-frying and mixing of cooking, stew, stuffing and sauces
3 multi-purpose fryer, can be used for fried peppers, pepper, beef, seafood and so on.
4 for beef sauce, lobster sauce, hot pot at the end of materials, sauces, mushroom sauce, curry sauce production line automatic chili sauce.
5. Halogen products automated production lines. Full realization of a product, a variety of purposes.
Sauce stirring wok Advantage:
1. Burner heating, automatic ignition, adjustable flame size.
2. Rapid warming, high temperature.
3. Burning full, high thermal efficiency, pot heat evenly, compared with similar products 40% energy saving,
4. Can use liquefied gas, natural gas heating, free from the factory voltage control.
5. Gas easy to use, heating speed, to meet the needs of some products on the high temperature.
Contact Us:
Shandong Longze Machinery Co.,Ltd
Company Phone: +86-536-6503337
Company Fax: +86-536-6018355
Company website: https://www.candyfiremixer.com/
E-mail: longzemachinery2@gmail.com
Address: Zhucheng Economic Development Zone, Shandong Province, the first five lines west
Tel:+86 13153609533
Whatsapp/Wechat: +86 13153609533
Contact::Ms. Gussie
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