Planetary stir frying pan is suitable for cooking food, boiling sugar, stir frying vegetables, seasoning and baking, etc. it is often used in the process of food processing or chemical industry. The gas interlayer boiler has the characteristics of large heating area, high thermal efficiency, uniform heating, short boiling time of materials, easy control of heating temperature, etc.
Heating form the equipment adopts the principle of electromagnetic induction. When the current passes through the electromagnetic coil, it will generate alternating magnetic field to repeatedly cut and change at the bottom of the boiler body, and generate ring-shaped current, so that the bottom of the boiler will be heated rapidly. The material in the boiler will be reheated according to the principle of heat transfer.
Planetary stir frying pan transforms electric energy into heat energy to heat materials. The heat absorption efficiency is as high as 98%. The outer temperature of the pan body is low, not easy to burn, the heating speed is fast, the power saving effect is significant, environmental protection, energy saving and pollution-free.
Planetary stir fry pot can also be used in other heating forms: steam heating, electric heating, heat transfer oil, gas heating, steam heating, etc.
Mezzanine pot, also known as cooking pot, is divided into fixed vertical mezzanine pot, tilting mezzanine pot and stirring mezzanine pot. It is widely used in restaurants, canteens, schools and other large-scale places. It is easy to operate, simple and practical. Different types and materials are selected according to different products.
Mezzanine pot, also known as cooking pot, is divided into fixed vertical mezzanine pot, tilting mezzanine pot and stirring mezzanine pot. It is widely used in restaurants, canteens, schools and other large-scale places. It is easy to operate, simple and practical. Different types and materials are selected according to different products.
Mezzanine pot is widely used in hot pot bottom material, chili sauce, red oil boiling, cold powder making, candy, lotus seed, bean paste, jam, pastry, beverage, preserves, can, lotus seed, fruit paste, bean stuffing, jujube mud, sauce, curry and other food processing and brewing, wine making, pharmaceutical and daily chemical industries, as materials melting, disinfection, heating, scalding, precooking, preparation, boiling For making, cooking and concentrating.
At the same time, it is also suitable for large-scale hotels, restaurants, guesthouses, restaurants, industrial and mining enterprises, government departments and troops, and canteens of colleges and universities. It is used for cooking porridge, soup, dumplings, vegetables and stewed meat.
Operation and use
1. Check the equipment: before use, check the equipment. All control and operation parts shall be in good condition. The boiler body shall be in vertical state. Confirm that the original supply gas is consistent with the type of gas indicated on the equipment nameplate. Clean the internal and external surfaces with detergent until they are clean before putting into use.
2. Add materials: add food, water, etc. into the pot.
3. Turn on the power: press the "motor start" switch, the green key, and the mixer starts to mix. First choose low speed, then choose high speed or low speed according to cooking requirements. It is forbidden to adjust the speed of the reducer when the motor is stopped.
4. Ignition of burner: first, confirm that the knob on the operation panel, the long open fire knob and the ignition rod knob are in the fully closed position, and then open the gas main valve. The second step is to turn on the ignition rod knob, ignite the ignition rod, insert the ignition port at the lower part of the combustion chamber, and turn on the long open fire knob to ignite the long open burner. Step 3: pull out the ignition rod, close the knob, and place the ignition rod in its original position. Step 4: press down the fire disc knob respectively and turn it to the fully open position, at this time, the fire disc burner will automatically ignite. The inner ring burner shall be used first, and the outer ring burner shall be used after confirming that the combustion condition is good.
5. Fire control: if it is necessary to cook food with small fire, turn the inner and outer knobs from the full open position for half a circle to the small fire position, or turn off the burner of any circle.
6. End of operation: after the food is processed, the heating shall be stopped, the main burner knob and the long open flame burner knob shall be restored to the off position, the gas main knob shall be turned off, and the "motor stop" switch shall be pressed timely, the red key shall be pressed, the mixer shall stop mixing, and then the main power supply shall be turned off.
7. Dumping operation:
◆ the dumping operation shall be carried out after the burner is closed and the power is turned off! Shake the hand wheel of the rotating arm to turn the agitator to a proper position; then shake the hand wheel of the tilting pan to turn the pan to a proper position and pour the food into the container.
◆ turn the faucet out of the pan before tilting the pan!
◆ the operation of tilting the pot should be carried out slowly, not too fast or too fast, so as to avoid scalding caused by splashing hot soup!
◆ do not put hands or other objects in the middle of moving parts, so as to avoid clamping or jamming!
◆ when pouring the frying pan, operate on the right side. Do not stand behind to avoid crushing!
Kitchen mezzanine pot widely used in candy, pharmacy, dairy, wine, pastry, beverage, preserves, cans, sauces and other food processing. It can also be used in large restaurants or canteens to cook soup, cook vegetables, stew, porridge and so on, so as to improve the quality of food processing, shorten the time and improve the working environment. From the perspective of mixing method, it can be divided into bottom scraping mixing and planetary mixing. Different mixing methods can be selected according to different products.
Kitchen mezzanine pot widely used in candy, pharmacy, dairy, wine, pastry, beverage, preserves, cans, sauces and other food processing. It can also be used in large restaurants or canteens to cook soup, cook vegetables, stew, porridge and so on, so as to improve the quality of food processing, shorten the time and improve the working environment. From the perspective of mixing method, it can be divided into bottom scraping mixing and planetary mixing. Different mixing methods can be selected according to different products.
Contact Us:
Shandong Longze Machinery Co.,Ltd
Company Phone: +86-536-6503337
Company Fax: +86-536-6018355
Company website: https://www.candyfiremixer.com/
E-mail: longzemachinery2@gmail.com
Address: Zhucheng Economic Development Zone, Shandong Province, the first five lines west
Tel:+86 13153609533
Whatsapp/Wechat: +86 13153609533
Contact::Ms. Gussie
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