Why to use the working principle of the pot?

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Why use pot?
Nowadays, more and more people use the pot, gradually replacing the traditional wood burning iron pot. The heating way of the pot is generally to accept steam heating, electric heating and liquefied natural gas heating, which is energy-saving, environmental protection and convenient to use. With the improvement of technology and the improvement of people's living standard, the requirement of food tranquility is more and more strict. Now, the pot is made of stainless steel.
 
The stainless steel pot is divided into duck head pot, electric pot and gas pot
 
The electric heating pot stops heating by heating the conduction oil through the electric heating pipe; the duck head pot equipment uses the steam generated by the boiler to heat the pot in the jacket.
 
Gas heating is to accept natural gas, liquefied gas or pipeline gas as the heat source
 
Let's take a look at the working principle of gas stewing pot, duck head stewing equipment and electric heating stewing pot.
 
The working principle of gas stewing pot is: first open the gas valve of the pot, ignite the gas, manually participate in the cooking oil into the pot, when the oil temperature reaches the cooking temperature, participate in the appropriate amount of materials, manually turn the pot and stir, so that the materials are evenly heated in the pot (it is no different to take the home cooking pot). After the materials are processed, turn off the gas and turn off the fire. The dynamic handle is installed through the worm wheel and worm to make the worm body rotate and tilt, and then pour the materials into another container. Then the material will be processed.
electric heating pot
 
The working principle of the electric heating pot is as follows:
 
The electric heating pot uses the electric heating as the heat source, and the electric heating pot uses the heat conduction oil as the medium quantity. During the work, the materials are transported to the pot from the feed port, and the electric heating rod at the bottom of the jacket in the pot stops heating the heat conduction oil in the jacket, so that the materials in the pot are heated rapidly in a short time. The electric heating pot can save more time than the steam heating. The electric heating pot does not need to accept pressure in the process of operation, so the heating time is short.
 
The electric heating pot is characterized by large heating area, high thermal efficiency, uniform heating, short heating time and easy temperature control. Working principle of duck head stewing equipment: the pot body of duck head stewing equipment is a double-layer structure formed by the spherical pot body on the surface and on the inside, and the jacket in the middle is heating the material after being heated by steam. The duck head brine cooking equipment takes the steam of certain pressure as the heat source. When working, turn on the steam inlet ball valve to start ventilation heating. When the material heating is completed, close the steam inlet ball valve.
 
Duck head stewing equipment has large heating area, high thermal efficiency and even heating. The boiling time of liquid material is short and the heating temperature is easy to control. Stewed pot is widely used in candy, pastry, beverage, fruit juice, jam, preserves, dairy canning and other food processing, brewing, wine making, medicine making, daily chemicals and other industries. It is used for dissolving, dissolving, heating, scalding, precooking, compounding, cooking, extracting and concentrating materials. It can also be used in large hotels, restaurants, hotels, guesthouses, restaurants and canteens to cook porridge, soup, dumplings and stewed meat.

Contact Us:
Shandong Longze Machinery Co.,Ltd
Company Phone: +86-536-6503337
Company Fax: +86-536-6018355
E-mail: longzemachinery2@gmail.com
Address: Zhucheng Economic Development Zone, Shandong Province, the first five lines west
Tel:+86 13153609533
Whatsapp/Wechat: +86 13153609533
Contact:Ms. Gussie

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