Introduction to the application scope of electromagnetic heating cooking mixer

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The electromagnetic heating stir cooking mixer adopts the advanced horizontal structure of the drum. The drum is evenly heated. The electromagnetic heating stir cooking mixer has the function of heat preservation. It can automatically rotate, automatically stir and automatically exit the pot. When it works, the drum keeps rotating to stir fry, making the fried food three-dimensional up and down, left and right, front and back, and in all directions, without sticking the pot. The color of the fried food is golden red, bright and fragrant The air is strong.
Electromagnetic heating stir cooking mixer
 
Electromagnetic heating stir cooking mixer has the following advantages:
 
1. The drum is evenly heated and has the function of heat preservation, with high heat efficiency. It can save 4-9kg gas per day compared with the old type of pot. Stir fry for half a year, save gas cost and buy heating stir cooking mixer, saving energy (money) effect is good.
 
2. When stir frying food with electromagnetic heating and stir frying pan, the water evaporation in the semi closed drum is less. Because the relative temperature in the drum is sealed, the temperature is high, the humidity is higher, the stewing and stir frying effect is particularly good, the stir frying time is short, the cooked food is fast, the cooked food is thorough, and the cooked food is even, which can increase the yield of stir fried food by 1.2-2 percentage points, increase profits, and improve economic benefits.
 
3. The drum of the electromagnetic heating stir frying pan rotates continuously, so that the food can be flipped up, down, left, right, front, back and forth in three dimensions, and the phenomenon of sticking the pan will not appear again without manual assistance.
 
4. Electromagnetic heating is convenient for entering and leaving the wok. Press the up and down forward switch to enter the wok for frying. Press the reverse switch to automatically separate the wok screen. It is fast, convenient, easy, clean and sanitary.
Electromagnetic heating stir cooking mixer
 
Applicable scope of electromagnetic heating stir cooking mixer
 
Leisure food industry: melon seeds, peanuts, cashew nuts, almonds, chestnuts, walnuts, etc?
 
Miscellaneous grain processing industry: corn, sorghum, rice, glutinous rice, barley, wheat, tartary buckwheat, green beans, red beans, etc
 
Oil extraction industry: sesame, rapeseed, soybean, etc
 
Seasoning industry: pepper, pepper, anise, fennel, etc
 
Tea industry: killing and drying
 
Pharmaceutical industry: planed traditional Chinese medicine, Xanthium sibiricum, Atractylodes macrocephala, wangbuliu (stir fried in clear, honey, vinegar, bran, auxiliary materials, etc.)
 
Chemical industry: drying and heating chemical raw materials
 
Tobacco processing industry: baking and frying
 
Feed processing industry: raw material baking
 
Use method of electromagnetic heating stir frying pan;
 
Depending on the fire power, the frying time is generally 14-20 minutes) immediately judge whether the material can be discharged (from the sampling at the feed inlet). If the material can be discharged, the baffle at the discharge outlet can be opened, and the material will go out in succession; it is appropriate to fry about 10-80 kg per pot; shut down the boiler after work to extinguish the fire.
 
Maintenance method of electromagnetic heating stir cooking mixer machine
Before starting the machine, add oil to the gear and keep it clean to reduce friction and prolong service life; remove and clean each bearing every year and inject new high-speed grease; if it is not used for a long time, remove the fire shield, remove the sundries inside and outside the cylinder and the chimney, and apply a layer of oil to prevent rust.
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Shandong Longze Machinery Co.,Ltd
Company Phone: +86-536-6503337
Company Fax: +86-536-6018355
E-mail: longzemachinery2@gmail.com
Address: Zhucheng Economic Development Zone, Shandong Province, the first five lines west
Tel:+86 13153609533
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Contact:Ms. Gussie

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