1. During the use of electromagnetic heating planetary cooking mixer, pay attention to the change of heat transfer oil temperature. The heat transfer oil is not allowed to exceed 200 ℃ (controlled by the electric control box), and adjust the temperature timely.
2. After the vertical electric heating mezzanine pot heats the material to the required temperature, the material is discharged from the bottom of the pot.
3. Before using the equipment in each shift, oil should be added to each rotating part of the bean paste frying pan, and pay attention to whether the electric Bang is damaged. For the parts on the surface of the agitated mezzanine pot, cooking oil is recommended, and 30-40 ＃ mechanical oil is recommended for other parts.
4. After use, cut off the power supply first, and then add tap water into the pot to protect the electric heating rod and extend its service life.
Operation of stir frying pan for fruit moon cake filling:
1. Before starting the machine, the upper oil sealing cap shall be opened first, and the air outlet cap in the electric box shall be replaced, so as to release the oil and gas generated due to high temperature during heating, so as to prevent danger caused by high pressure in the interlayer.
2. This machine must be effectively grounded, otherwise, it may lead to dangerous accidents.
3. After the work, it is strictly prohibited to tilt without closing the oil valve, especially to tilt outward, which may overflow the high-temperature heat transfer oil and cause accidents.
4. Do not allow water to enter the outlet valve.
The structure of stir fry pan is molded with 304 stainless steel plate
It is equipped with heat-resistant and heat preservation device, which can save energy and achieve thermal efficiency of more than 70%.
The planetary stirring device can make the stirring paddle fully contact with the pot body and make the materials mix evenly.
The hydraulic lifting mode and automatic discharging system are adopted, and the control circuit is adopted, which is more convenient and reduces the labor intensity.
The long-term use of the equipment is inseparable from the correct operation and careful care of the staff. Today, I'd like to introduce the precautions for the use of the electromagnetic heating stuffing stir frying pan.
Instructions for use of electromagnetic heating stuffing stir frying pan:
1. Connect the power and fill the heat transfer oil:
The exhaust device is at the top end of the jacket, which is conducive to the discharge of gas during the heating process of the heat transfer oil, so as to prevent splashing out during the heating process of the heat transfer oil.
When filling the interlayer of the pot body with heat transfer oil, first level the pot, and then connect the exhaust ball valve with the oil inlet device. Pay attention to the oil measuring hole when filling. This hole is also the usual heat transfer oil observation hole. When the heat transfer oil is less than this limit, please fill it.
When the heat-transfer oil starts to heat up, remove the oil inlet oil pot device, open the exhaust ball valve, close the exhaust ball valve after heating, and shake the handle to turn the pot over to pour material.
The set temperature is detected by the electric cabinet. When the set temperature is reached, the heating will not continue. Otherwise, when the set temperature is lower, the heating will continue. This is automatic temperature control.
2. Heating procedure:
After the heat transfer oil is injected, the hot mezzanine pot shall be cleaned, the power supply shall be connected, and the materials shall be put into operation. When the materials reach the required temperature and the predetermined heating time, the power supply shall be turned off. The automatic hydraulic pressure inclines the pot body for discharging. This completes the job once.
3. Maintenance of equipment
The capacity of heat transfer oil shall be checked for each operation. When it is insufficient, heat transfer oil shall be filled in time to avoid dry burning and equipment damage.
In order to keep the equipment clean, every time it is used, it should be cleaned once.
Before using the equipment, check whether the rotating parts are well lubricated, and timely lubricate to ensure the smooth use of the equipment.
4. Technical parameters of equipment
Specification: 100L / 200L / 300L / 400L / 500L
Pot diameter: take 100L as an example, 800mm
Mixing form: planetary / bottom scraping
Boom / turning type: automatic / hydraulic
Size: take 100L as an example, 1680 * 1400 * 1450mm
Power: take 100L as an example, 21kw
Electric heating stuffing stir frying pan is widely used in food, dairy products, pharmaceutical, beverage, oil, pigment and other industries, as well as pre cooking, stir, mixing and concentration of high viscosity materials such as soy sauce conditioning food and coating.
Longze machinery recommended: electromagnetic planet heating stir frying pan, multi claw electromagnetic heating stir frying pan, electromagnetic heating sauce stir frying pan, tilting sauce stir frying pan, tilting sauce stir frying pan, fruit flavor moon cake stuffing stir frying pan, Wuren moon cake stuffing stir frying pan.
For cooking mixer machine more products,please click:https://www.candyfiremixer.com/cookingmixermachine/
For cooking mixer machine more products,please click:https://www.candyfiremixer.com/cookingmixermachine/
Contact Us:
Shandong Longze Machinery Co.,Ltd
Company Phone: +86-536-6503337
Company Fax: +86-536-6018355
Company website: https://www.candyfiremixer.com/
E-mail: longzemachinery2@gmail.com
Address: Zhucheng Economic Development Zone, Shandong Province, the first five lines west
Tel:+86 13153609533
Whatsapp/Wechat: +86 13153609533
Contact:Ms. Gussie
Please fill in the form and leave a clear message. We will contact you immediately.