Steam vertical food stirring cooking mixer machine_steam heating industrial cooking jacketed kettle
The steam-heated industrial jacketed cooking mixer machine models can be divided into 100L, 200L, 300L, 400L, 500L and other specifications according to the actual volume. The capacity of other cooking jacketed kettles can be customized according to customer requirements.
1. The mixing method of the steam-heated industrial cooking mixer machine cooking jacketed kettle adopts a special tilt rotation to make the agitator fully contact the pot body, and realize the non-integer rotation ratio of revolution and rotation, so that there is no dead corner in the pot, and the material is stirred and mixed more uniformly and does not stick.non-stick pan. It adopts frequency conversion power, fully automatic stirring cooking mixer machine, and the running speed can be adjusted.
2. The steam heating industrial jacketed kettle equipment is fully automatic hydraulic control, mixing time, speed and temperature can be adjusted. It can automatically raise the arm and turn the pot automatically, saving labor.
3. Adopt professional burner with alarm and flameout protection function to improve combustion efficiency and save energy.
4. The body of the food stirring cooking mixer machine produced by Longze Machinery is a hemispherical stainless steel body formed by one-step stamping. The overall roundness error is small, and the agitator and the pot body are highly adhered to avoid the phenomenon of pot sticking.
5. Gas heating (natural gas, liquefied gas): large heating area, high thermal efficiency, fast heating of materials, uniform heating and easy control of heating temperature, environmental protection, energy saving, fast speed, improved quality, and save you a lot of labor costs , Not limited by factory voltage.
The vertical steam stirring cooking mixer machine adopts a combination of rotation and revolution, and its transmission ratio is an integer transmission ratio to ensure that there are no blind spots in the pot. Use advanced transmission and sealing structure to make the transmission part and the pot clean and hygienic. The automatic/hydraulic type of the steam-heated industrial jacketed pot series equipment uses hydraulic thrust to turn the stirring arm over, without disassembly and assembly of the stirrer, and then uses the hydraulic thrust to tilt the pot body, the jacketed pot is easy to enter and exit the raw materials, saving manpower, and adopts stepless frequency conversion speed regulation The high-viscosity product can be evenly mixed and heated to increase the heat. It has the characteristics of easy operation, high work efficiency, low energy consumption, long service life, compact structure, and convenient maintenance. It is a food mixer with excellent performance.
The steam-heated industrial jacketed cooking mixer machine models can be divided into 100L, 200L, 300L, 400L, 500L and other specifications according to the actual volume. The capacity of other cooking jacketed kettles can be customized according to customer requirements.
1. The mixing method of the steam-heated industrial cooking mixer machine cooking jacketed kettle adopts a special tilt rotation to make the agitator fully contact the pot body, and realize the non-integer rotation ratio of revolution and rotation, so that there is no dead corner in the pot, and the material is stirred and mixed more uniformly and does not stick.non-stick pan. It adopts frequency conversion power, fully automatic stirring cooking mixer machine, and the running speed can be adjusted.
2. The steam heating industrial jacketed kettle equipment is fully automatic hydraulic control, mixing time, speed and temperature can be adjusted. It can automatically raise the arm and turn the pot automatically, saving labor.
3. Adopt professional burner with alarm and flameout protection function to improve combustion efficiency and save energy.
4. The body of the food stirring cooking mixer machine produced by Longze Machinery is a hemispherical stainless steel body formed by one-step stamping. The overall roundness error is small, and the agitator and the pot body are highly adhered to avoid the phenomenon of pot sticking.
5. Gas heating (natural gas, liquefied gas): large heating area, high thermal efficiency, fast heating of materials, uniform heating and easy control of heating temperature, environmental protection, energy saving, fast speed, improved quality, and save you a lot of labor costs , Not limited by factory voltage.
The vertical steam stirring cooking mixer machine adopts a combination of rotation and revolution, and its transmission ratio is an integer transmission ratio to ensure that there are no blind spots in the pot. Use advanced transmission and sealing structure to make the transmission part and the pot clean and hygienic. The automatic/hydraulic type of the steam-heated industrial jacketed pot series equipment uses hydraulic thrust to turn the stirring arm over, without disassembly and assembly of the stirrer, and then uses the hydraulic thrust to tilt the pot body, the jacketed pot is easy to enter and exit the raw materials, saving manpower, and adopts stepless frequency conversion speed regulation The high-viscosity product can be evenly mixed and heated to increase the heat. It has the characteristics of easy operation, high work efficiency, low energy consumption, long service life, compact structure, and convenient maintenance. It is a food mixer with excellent performance.
Contact Us:
Shandong Longze Machinery Co.,Ltd
Company website:https://www.candyfiremixer.com/
WhatsApp/Wechat:+86 13153609533
Tel:+86 13153609533
E-mail:longzemachinery2@gmail.com
Address:Zhucheng Economic Development Zone, Shandong Province, the first five lines west
Contact:Ms. Rena
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